Personal Nutrition10th edition

Personal Nutrition 10th edition 9781337557955 1337557951
View Textbook Solutions
ISBN:
1337557951
ISBN-13:
9781337557955
Authors:

Marie A Boyle

Rent$21.99

Due 12/13/2024
Due 12/13/2024Savings: $177.96

Included with your book

  • Feel free to highlight your book
  • Free shipping on rental returns
  • 21-day refund guarantee 

Total Price: $21.99

List Price: was$199.95yourSavings*: $177.96

Buy$36.49

Savings: $177.96
Purchase options

Included with your book

  • 21-day refund guarantee 

Total Price: $21.99

List Price: was$199.95yourSavings*: $177.96

Textbook Solutions OnlyHK$118.00

Solve your toughest problems with:

  • Access to step-by-step Textbook Solutions for up to five (5) different textbooks per month (including this one!)
  • Ability to post up to twenty new (20) questions per month
  • Unlimited viewing of 25 million fully solved homework questions in our Q&A library answered by experts
Textbook Solutions for Personal Nutrition

by 

Personal Nutrition

10th edition

Total Price: HK$118.00

Billed monthly. Cancel anytime.

Note: Supplemental material (e.g. CDs, DVDs, access codes, or lab manuals) is only included with a new textbook purchase.
* Savings are calculated off list price

Full Title:Personal Nutrition
Edition:10th edition
ISBN-13:978-1337557955
Format:Paperback/softback
Publisher:Brooks Cole (1/1/2018)
Copyright:2019
Dimensions:9 x 10.9 x 0.8 inches
Weight:2.6lbs

Standard Shipping Options

  • Standard shipping
  • 2-day shipping
  • 1-day shipping

Return Policy

  • Physical textbooks must be returned within 21 days of ordering
  • eTextbooks must be canceled within 10 days of orderingSee policy details

More info:

Rent 📙Personal Nutrition 10th edition (978-1337557955) today, or search our site for other 📚textbooks by Marie A. Boyle. Every textbook comes with a 21-day "Any Reason" guarantee. Published by Brooks Cole.

Personal Nutrition 10th edition solutions are available for this textbook.

Become a smarter consumer with Boyle's PERSONAL NUTRITION, 10th Edition. Packed with the latest research, recommendations and emerging trends, this text equips you with a solid foundation in fundamental nutritional principles and the expertise to make informed, healthy choices. Lively illustrations, photographs and examples bring chapter concepts to life, while features like "The Savvy Diner" and "Eat Well, Be Well" offer practical tips you can put into immediate practice. The text is also supported by MindTap Nutrition, which helps you learn on your terms. The most engaging and customizable online solution in nutrition, MindTap combines readings, multimedia, assessments, activities and access to Diet & Wellness Plus--giving you everything you need to maximize your course success. Take charge of your own nutrition and health with Boyle's PERSONAL NUTRITION!

1. The Basics of Understanding Nutrition. Spotlight: How Do You Tell If It's Nutrition Fact or Nutrition Fiction?

2. The Pursuit of a Healthy Diet. Spotlight: A Tapestry of Cultures and Cuisines.

3. Anatomy for Nutrition's Sake. Spotlight: Gut Feelings--Common Digestive Problems.

4. The Carbohydrates: Sugar, Starch, and Fiber. Spotlight: Sweet Talk--Alternatives to Sugar.

5. The Lipids: Fats and Oils. Spotlight: Diet and Heart Disease.

6. The Proteins and Amino Acids. Spotlight: Vegetarian Eating Patterns.

7. The Vitamins: A Functional Approach. Spotlight: Nutrition and Cancer Prevention.

8. The Minerals and Water: A Functional Approach. Spotlight: Osteoporosis--The Silent Stalker of the Bones.

9. Impact of Fluids and Beverages on Nutritional Health. Spotlight: Fetal Alcohol Spectrum Disorder.

10. Weight Management. Spotlight: The Eating Disorders.

11. Nutrition for Fueling Fitness and Sport. Spotlight: Nutrition Supplements and Sport Performance--Help or Hype?

12. The Life Cycle: Conception through the Later Years. Spotlight: Addressing Weight Problems in Children and Adolescents.

13. Food Safety and the Global Food Supply. Spotlight: Global Food Insecurity. Appendix A: Aids to Calculations and Food Exchange Lists for Diabetes and Weight Management and the USDA Healthy Food Patterns. Appendix B: Canadian Nutrition and Physical Activity Guidelines. Glossary. Index.

Back to top